The primary factor in von Thunen's model for choosing commercial farm products is
A) land price.
B) market location.
C) climate.
D) soil character.
E) labor cost.
Answer: B
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AP Human Geography Chapter 10
- Which of the following is not a strategy for increasing food supply?
- Less developed countries generate funds to promote development through
- Farmers in LDCs choose to grow drug crops for export
- Farmers in more developed and less developed countries share which of the following problems?
- Von Thünen's model can best be used to explain the location of which of the following types of agriculture?
- Genetically modified crops have
- ____ model is used by geographers to explain the importance of proximity to the market in the choice of crops to the commercial farm.
- What is the purpose of crop rotation?
- A principal practice of sustainable agriculture is
- Unlike other forms of commercial agriculture, plantations are
- Mixing crops and livestock allows farmers to
- Commercial agriculture is distinguished from subsistence agriculture by all but which of the following?
- Which of the following is the most common form of commercial agriculture in Europe?
- The most important reason why most farmers in northeast China grow crops other than wet rice is
- Intensive wet rice farming is the dominant type of agriculture in
- Which of the following is a typical practice in growing rice in Asia?
- Asian agriculture is characterized by shortages of all but which of the following?
- Which is not a characteristic of shifting cultivation?
- Shifting cultivation is most commonly found in which climate region?
- The decline in the amount of farmland can best be described as a consequence of
- Which is not a form of subsistence agriculture?
- Which type of agriculture is found primarily in less developed countries?
- Geographer Derwent Whittlesey divided the world into ________ agricultural regions (not including his area of nonexistent agriculture). ____ were classified as found in MDCs and ________ as found in LDCs.
- The decline in the number of farmers can best be described as a consequence of
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